Eat More To Lose Weight: 1,5. Calorie Summer Diet Plan. Mix- and- Match Meals: The Plan. You can eat more and lose more with this personalized eating plan. How it works: Mix and match 2. Want waffles every day for breakfast? Need quick takeout ideas? We've got 'em. It's all up to you — choose and enjoy whatever foods you like. On this diet, you're the boss. You can mix and match snacks — like a 1/2 cup of raspberry sorbet for 1. Yum! Mix and match breakfasts — like sliced pear and almond- butter toast for 3. Yum! Mix and match lunches — like an avocado and black- bean wrap for 4. Yum! Mix and match dinners — like garlic- basil shrimp and zucchini pasta for 4. These healthy bacteria help promote a healthy gut. Your digestive. Travis Stork, MD, cohost of the syndicated TV show "The Doctors," has creative and nutritious ways to top Greek yogurt for a lower-carb, higher-protein breakfast bowl. Rich, creamy and tart, Greek yogurt is a decadent dream for you if you often crave healthy snacks. This diva of dairy goods is gaining more and more popularity, as. When you strain the yogurt to make GREEK yogurt you strain the Lactoferrin, the key ingredient that helps you lose weight. So now you have to take it in tablet form. ![]() ![]() Yum! And for more ideas, check out our Create a Diet Menu Planner: 3. Calorie Breakfast Choices. Whole- Grain Waffles with Berry & Walnut Compote. Make it: Toast waffles. Top with mashed fresh berries and walnuts. Florentine Egg Scramble on an English Muffin. English muffin, toasted. Make it: Scramble eggs with spinach. Serve on English muffin with cantaloupe on the side. Sliced Pear & Almond- Butter Toast. ![]() 50 Ways Greek Yogurt Can Help You Lose Weight Creative (but ridiculously simple) healthy-eating hacks. Aleisha Fetters December 1, 2015. ![]() Make it: Toast whole- grain bread. Spread almond butter on toast and top with fresh pear slices. Tart Cherry Muesli with Vanilla Soy Milk. Make it: Pour light vanilla soy milk on raw old- fashioned oats (prepare the night before and keep in the fridge overnight for softer oats). Mix in dried tart cherries. Tomato- Basil Ricotta Toast. Make it: Toast whole- grain bread. Spread with low- fat ricotta cheese and top with fresh basil leaves and tomato slices. Banana & Honey Smoothie. Make it: Blend all ingredients until smooth. Lemon- Blueberry Granola Parfait. Make it: Top blueberries with low- fat yogurt and crushed granola bar. More recipes. 40. Calorie Lunch Choices. BBQ Black- Bean Burger & Slaw. Make it: Microwave burger according to package directions. Serve on bun with sauce. Combine vegetable mix with vinegar and oil. Tuna, Red Grapes & Walnuts on Greens. Make it: Top greens with tuna, walnuts, and grapes. Drizzle with vinaigrette. Takeout! From Panera Bread. Black- bean soup and 1/2 Classic Cafe salad (mixed greens, tomatoes, cucumbers, and red onions) with fat- free poppy- seed dressing. Turkey, Pear & Swiss Sandwich. Dijon mustard. 2 slices whole- grain bread. Swiss cheese. Make it: Spread mustard on bread. Top with turkey, fresh pear slices, and cheese. Avocado & Black- Bean Wrap. Make it: Wrap black beans, avocado, salsa, and lettuce in tortillas. Takeout! From Mc. Donald's. Hamburger and Side Salad with low- fat balsamic vinaigrette. Apple Dippers with Low- Fat Caramel Dip. Balsamic Chicken Salad Pita. Make it: Mix together chicken, vinegar, scallions, and celery. Fill pita with chicken mixture and salad greens. More recipes. 45. Calorie Dinner Choices. Takeout! From Applebee's. Southwest Cobb Salad: grilled chipotle chicken, shredded cheese, broccoli, diced tomatoes, shredded carrots, corn, and black beans served on a bed of mixed greens with cilantro ranch dressing. Garlic- Basil Shrimp & Zucchini Pasta. Make it: Cook pasta. Mix hot noodles with remaining ingredients. Spicy Peanut Chicken Wraps. Make it: In skillet sprayed with cooking spray, saute chicken, scallions, peanuts, hot sauce, and shredded vegetables for 8 minutes. Wrap in tortillas. Takeout! Sushi. Miso soup (1 cup)Tuna roll (6 pieces)Small seaweed salad. Three- Pepper Cilantro Fajitas. Make it: Saute peppers and onion in olive oil for 8 minutes, or until tender. Warm refried beans; spread on tortillas. Top with sauteed vegetables and cilantro. Artichoke & Tomato Panzanella Salad. Italian vinaigrette dressing. Make it: Toast bread and cut into small squares. Add artichokes, tomatoes, white beans, toasted bread squares, and Italian vinaigrette and combine. Hoisin Grilled Fish & Summer Vegetables. Chinese barbecue sauce found in the Asian section of grocery stores)1/2 cup chopped yellow squash. Make it: Spray a sheet of tin foil with cooking spray and place fish, hoisin sauce, yellow squash, pea pods, and carrots on it. Fold and seal. Cook packet on grill for 1. Serve over brown rice. More recipes. 15. Calorie Snack Choices. Eating between meals is a good thing! Choose two of these treats each day — each is under 1. Skinny Cow Vanilla Ice Cream Sandwich. Stonyfield Farm)1. Caramel Frappuccino Light (without whipped cream)1 ounce chocolate- covered almonds. FAGE Total 0% Greek yogurt and 3/4 cup blueberries. Edy's Creamy Coconut Fruit bar. Root beer float (1/2 cup vanilla frozen yogurt, 1. More Smart Snacks.
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